Salted Mackerel Mixed Rice

Name: Salted Mackerel Mixed Rice
Total time: 15 min
Yield: 2 Порции
Ingredients: 🍚 2 bowls cooked rice (400g); 🐟 1 piece grilled salted mackerel; 10 shiso leaves, thinly sliced; 40g sweet pickled ginger; 🧂 1 tsp soy sauce; 🌰 1 tbsp white sesame seeds

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

15 Min
2 Порции
$5

Salted Mackerel Mixed Rice

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

15 Min
2 Порции
$5

ИНГРЕДИЕНТЫ

Grains
- 🍚 2 bowls cooked rice (400g)
Fish
- 🐟 1 piece grilled salted mackerel
Vegetables
- 10 shiso leaves, thinly sliced
- 40g sweet pickled ginger
Condiments
- 🧂 1 tsp soy sauce
Seeds
- 🌰 1 tbsp white sesame seeds

ШАГИ

Thinly slice the shiso leaves, reserving half for topping. Roughly chop the sweet pickled ginger.

Flake the grilled salted mackerel into small pieces.

Combine all ingredients in a bowl and mix well.

Serve in bowls and garnish with the reserved shiso leaves.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

20g
Белок
45g
Углеводы
10g
Жиры

💡 Советы

Use freshly cooked rice for better texture.Adjust the amount of soy sauce to suit your taste.This dish pairs well with a light soup or salad.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.