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Seasoned Bok Choy Recipe

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Источник: Recommended by CookPal

  • 5 Min
  • 6 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Seasoned Bok Choy Ingredients

    • 🥬 1 bunch bok choy
    • 🧄 2 tbsp minced garlic
    • 3 tbsp gochujang
    • 3 tbsp ssamjang
    • 2 tbsp sesame oil
    • 🌰 to taste sesame seeds

ШАГИ

1

Trim and wash 1 bunch of bok choy thoroughly.

2

Boil water in a pot and blanch the bok choy for about 1 minute.

3

Rinse the blanched bok choy in cold water.

4

Squeeze out excess water from the bok choy.

5

Prepare the seasoning by mixing 2 tbsp minced garlic, 3 tbsp gochujang, 3 tbsp ssamjang, and 2 tbsp sesame oil.

6

Add the seasoning to the bok choy and mix well.

7

Sprinkle sesame seeds on top and serve.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

50

Калории

  • 2g
    Белок
  • 5g
    Углеводы
  • 3g
    Жиры

💡 Советы

You can adjust the amount of gochujang and ssamjang to suit your spice preference.For added flavor, toast the sesame seeds before sprinkling them on top.This dish pairs well with rice or as a side to grilled meats.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.