
Seri and Sakura Shrimp Tempura Fritters
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 30 Min
- 2 Порции
- $5
Seri and Sakura Shrimp Tempura Fritters
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 30 Min
- 2 Порции
- $5
ИНГРЕДИЕНТЫ
Vegetables
- 1/2 bunch seri (Japanese parsley)
Seafood
- 2 tbsp sakura shrimp
Batter
- 50g tempura flour for batter
- 💧 80cc water
- Tempura flour for dusting, as needed
Oil
- Salad oil for frying, as needed
ШАГИ
Cut the seri (Japanese parsley) into bite-sized pieces and dust with tempura flour.
In a bowl, mix tempura flour and water to create a batter. Add the seri and sakura shrimp, and mix until evenly coated.
Heat about 2cm of salad oil in a pot to 170°C. Scoop one ladleful of the mixture into the oil and fry until cooked through and golden brown.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
250
Калории
- 10gБелок
- 20gУглеводы
- 15gЖиры
💡 Советы
Serve immediately for the best crispy texture.Pair with a dipping sauce like tentsuyu or a sprinkle of salt for added flavor.You can substitute seri with other leafy greens like parsley or spinach.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.