Shiitake and Pea Shoots with Sesame Oil Ponzu Dressing
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 5 Min
- 2 Порции
- $5
Shiitake and Pea Shoots with Sesame Oil Ponzu Dressing
Стоимость $5, сохранить $10
Источник: Recommended by CookPal
- 5 Min
- 2 Порции
- $5
ИНГРЕДИЕНТЫ
Vegetables
- 🍄 3 shiitake mushrooms
- 125g pea shoots
Seasonings
- 1.5 tbsp ponzu sauce
- 1 tbsp ground white sesame
- 1 tsp sesame oil
ШАГИ
Trim the stems of the shiitake mushrooms and separate the caps and stems. Slice the caps thinly and tear the stems into bite-sized pieces. Cut the pea shoots into thirds.
Place the pea shoots and shiitake mushrooms in a microwave-safe container in layers. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Let cool and drain excess water.
Mix the ponzu sauce, ground white sesame, and sesame oil in a bowl. Add the pea shoots and shiitake mushrooms, then toss to combine.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
80
Калории
- 3gБелок
- 5gУглеводы
- 4gЖиры
💡 Советы
This dish is best served fresh but can be stored in the fridge for up to a day.You can substitute pea shoots with spinach or other leafy greens.For added flavor, sprinkle a pinch of chili flakes or chopped green onions.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.