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Shijimi Clam Sand Removal

Стоимость $5, сохранить $3

Источник: Recommended by CookPal

  • 90 Min
  • 0 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Seafood

    • 🐚 150g shijimi clams

  • Seasoning

    • 🧂 1 tsp salt

  • Liquid

    • 💧 500ml water

ШАГИ

1

Mix salt and water in a tray.

2

Add shijimi clams to the tray, ensuring they do not overlap.

3

Cover with a breathable cloth and leave in a cool, dark place for at least 1 hour. Drain the water.

4

Place clams in a bowl with fresh water (not listed in ingredients) and rub them together to clean thoroughly.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

0

Калории

  • 0g
    Белок
  • 0g
    Углеводы
  • 0g
    Жиры

💡 Советы

Use fresh shijimi clams for better results.Ensure the water is cool to keep the clams alive during the process.This method can be applied to other types of clams as well.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.