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Shimeji and Pea Sprout Namul

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

  • 5 Min
  • 2 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Vegetables

    • 🍄 1 pack shimeji mushrooms
    • 1 pack pea sprouts

  • Seasonings

    • 1/4 tsp chicken stock powder
    • 1 tsp soy sauce
    • 1 tbsp sesame oil
    • 🧂 1/4 tsp salt
    • A pinch of pepper

ШАГИ

1

Trim the root ends of the shimeji mushrooms and separate them. Trim the root ends of the pea sprouts and cut them into thirds.

2

Place the shimeji mushrooms in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute and 30 seconds.

3

In a bowl, mix the seasonings (chicken stock powder, soy sauce, sesame oil, salt, and pepper) with the pea sprouts and cooked shimeji mushrooms.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

80

Калории

  • 3g
    Белок
  • 5g
    Углеводы
  • 6g
    Жиры

💡 Советы

This dish is best served fresh to enjoy the crisp texture of the pea sprouts.You can adjust the seasoning to suit your taste preferences.For added flavor, sprinkle some toasted sesame seeds on top.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.