Shirasu and Tofu Salad

Name: Shirasu and Tofu Salad
Total time: 10 min
Yield: 1 Порции
Ingredients: 🧈 150g firm tofu; 2 tbsp boiled shirasu; 🥬 4 leaves lettuce; 2g shredded nori; 1 tbsp ponzu soy sauce; 1/2 tbsp olive oil; 1 tsp white sesame seeds

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

10 Min
1 Порции
$5

Shirasu and Tofu Salad

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

10 Min
1 Порции
$5

ИНГРЕДИЕНТЫ

Main
- 🧈 150g firm tofu
- 2 tbsp boiled shirasu
- 🥬 4 leaves lettuce
- 2g shredded nori
Dressing
- 1 tbsp ponzu soy sauce
- 1/2 tbsp olive oil
- 1 tsp white sesame seeds

ШАГИ

Mix ponzu soy sauce, olive oil, and sesame seeds in a bowl to prepare the dressing.

Tear lettuce leaves into bite-sized pieces and arrange them on a plate.

Break tofu into small chunks and place them on top of the lettuce.

Top with boiled shirasu and shredded nori.

Drizzle the ponzu dressing over the salad and serve immediately.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

150

Калории

10g
Белок
5g
Углеводы
8g
Жиры

💡 Советы

Use fresh shirasu for the best flavor.This salad can be customized with additional toppings like cucumber or cherry tomatoes.If storing, keep the dressing separate to maintain the salad's texture.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.