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Shirasu Egg Rice Pizza

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Источник: Recommended by CookPal

  • 15 Min
  • 1 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Main

    • 🍚 1 bowl (150g) cooked rice
    • 3 tbsp shirasu (whitebait)
    • 🧅 2 stalks green onion, chopped
    • 🥚 1 egg
    • 🧀 2 tbsp pizza cheese
    • 🍅 1 tbsp ketchup
    • 1 tbsp olive oil

ШАГИ

1

Chop the green onion into 2cm pieces. In a bowl, beat the egg and mix it with the cooked rice.

2

Heat olive oil in a frying pan over medium heat. Spread the rice mixture evenly in the pan and cook for 4–5 minutes until golden brown on one side. Flip it over.

3

Spread ketchup on the rice, then top with shirasu, green onion, and pizza cheese. Cover the pan and cook over medium heat for 1–2 minutes until the cheese melts.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

  • 15g
    Белок
  • 40g
    Углеводы
  • 15g
    Жиры

💡 Советы

Use leftover rice for a firmer texture.Experiment with other toppings like mushrooms or bell peppers.Serve immediately for the best taste and texture.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.