Shrimp and Zucchini Stir-fry

Name: Shrimp and Zucchini Stir-fry
Total time: 15 min
Yield: 2 Порции
Ingredients: 🥒 1/2 zucchini, sliced; 🦐 1 handful cocktail shrimp, blanched; 🧄 1/3 tbsp minced garlic; 1 tsp salted shrimp paste; 1 tbsp cooking wine; 2 tbsp cooking oil; 🌰 Sesame seeds, as needed

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

15 Min
2 Порции
$8

Shrimp and Zucchini Stir-fry

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

15 Min
2 Порции
$8

ИНГРЕДИЕНТЫ

Vegetables
- 🥒 1/2 zucchini, sliced
Seafood
- 🦐 1 handful cocktail shrimp, blanched
Seasoning
- 🧄 1/3 tbsp minced garlic
- 1 tsp salted shrimp paste
- 1 tbsp cooking wine
Oil
- 2 tbsp cooking oil
Garnish
- 🌰 Sesame seeds, as needed

ШАГИ

Slice the zucchini into bite-sized pieces suitable for children.

Heat cooking oil in a pan and stir-fry the zucchini until lightly coated with oil.

Add minced garlic and stir well to combine.

Add salted shrimp paste to an empty spot in the pan and lightly fry to remove its fishy smell.

Add the blanched cocktail shrimp to the pan.

Pour in cooking wine and stir-fry until the zucchini turns translucent.

Sprinkle sesame seeds generously as a garnish before serving.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

150

Калории

12g
Белок
8g
Углеводы
7g
Жиры

💡 Советы

Blanch the shrimp beforehand to remove excess moisture and ensure a firmer texture.Use fresh zucchini for better taste and texture.Adjust the amount of salted shrimp paste according to your preference for saltiness.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.