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Shrimp Fry with Egg

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

  • 15 Min
  • 2 Порции
  • $8

ИНГРЕДИЕНТЫ

  • Seafood

    • 🍤 4 shrimp fries (120g)

  • Egg

    • 🥚 2 eggs, beaten

  • Vegetable

    • 🧅 1/2 onion (100g), sliced
    • 5 snow peas, halved

  • Seasoning

    • 💧 50cc water
    • 1 tbsp sake
    • 1 tbsp mirin
    • 🍬 1/2 tsp sugar
    • 🧂 1 tbsp soy sauce

ШАГИ

1

Slice the onion into wedges and separate them. Remove the strings from the snow peas and cut them diagonally in half.

2

In a frying pan, add the seasoning ingredients (water, sake, mirin, sugar, soy sauce) and bring to a boil over medium heat. Add the onion, spread it evenly, cover, and simmer on low heat for 3 minutes until softened.

3

Add the shrimp fries to the pan, cover, and simmer on low heat for 2 minutes until warmed through. Remove the lid, pour in the beaten eggs, and when the edges start to set, add the snow peas. Cover and turn off the heat, letting the eggs cook to your preferred doneness.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

300

Калории

  • 20g
    Белок
  • 25g
    Углеводы
  • 10g
    Жиры

💡 Советы

Use pre-made shrimp fries for convenience.Serve over rice for a complete meal.Adjust the sweetness and saltiness of the seasoning to your taste.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.