Soy Milk Carbonara Soup

Name: Soy Milk Carbonara Soup
Total time: 10 min
Yield: 2 Порции
Ingredients: 🥚 2 eggs; 🥓 4 slices bacon; 🧅 1/2 onion, sliced; 1 tsp salad oil; 🧀 1 tbsp grated cheese; Pinch of black pepper; 1/2 tsp consomme; Pinch of salt and pepper; 🥛 250 ml soy milk

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

10 Min
2 Порции
$8

Soy Milk Carbonara Soup

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

10 Min
2 Порции
$8

ИНГРЕДИЕНТЫ

Main Ingredients
- 🥚 2 eggs
- 🥓 4 slices bacon
- 🧅 1/2 onion, sliced
- 1 tsp salad oil
- 🧀 1 tbsp grated cheese
- Pinch of black pepper
Soup Base
- 1/2 tsp consomme
- Pinch of salt and pepper
- 🥛 250 ml soy milk

ШАГИ

Separate egg yolks and whites. Mix the egg whites. Slice the onion thinly.

Cut the bacon into 1 cm wide strips.

Heat salad oil in a pot, add bacon and onion, and sauté over medium heat until softened.

Add the soup base ingredients (consomme, salt, pepper, soy milk) and heat over medium. Add egg whites and stir while cooking. Mix in grated cheese.

Serve in a bowl, place the egg yolk in the center, and sprinkle black pepper on top.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

15g
Белок
10g
Углеводы
15g
Жиры

💡 Советы

Soy milk provides a creamy texture while keeping the dish light.Pair with crusty bread for a complete breakfast.Use freshly ground black pepper for enhanced flavor.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.