Soy Milk Soup with Bean Sprouts and Clams

Name: Soy Milk Soup with Bean Sprouts and Clams
Total time: 15 min
Yield: 2 Порции
Ingredients: 🐚 200g clams (purged); 1/2 bag bean sprouts; 🧅 1 tbsp chopped green onion; 1 tbsp sake; 💧 200cc water; 100cc unsweetened soy milk; 🌰 1/2 tbsp white sesame seeds; 🧄 1/2 tsp grated garlic; 1/2 tsp chicken broth powder; 🧂 Pinch of salt and pepper

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

15 Min
2 Порции
$8

Soy Milk Soup with Bean Sprouts and Clams

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

15 Min
2 Порции
$8

ИНГРЕДИЕНТЫ

Seafood
- 🐚 200g clams (purged)
Vegetable
- 1/2 bag bean sprouts
- 🧅 1 tbsp chopped green onion
Liquid
- 1 tbsp sake
- 💧 200cc water
- 100cc unsweetened soy milk
Seasoning
- 🌰 1/2 tbsp white sesame seeds
- 🧄 1/2 tsp grated garlic
- 1/2 tsp chicken broth powder
- 🧂 Pinch of salt and pepper

ШАГИ

Wash the clams by rubbing the shells together and drain. In a pot, add clams, water, and sake. Heat until boiling, cover, and cook over medium heat for about 5 minutes until the clams open.

Add bean sprouts and seasoning ingredients (☆) to the pot. Simmer for 1–2 minutes.

Add soy milk and warm gently without bringing to a boil. Turn off the heat.

Serve in bowls and garnish with white sesame seeds and chopped green onions.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

150

Калории

12g
Белок
8g
Углеводы
5g
Жиры

💡 Советы

Use fresh clams for the best flavor.Adjust salt and pepper to taste.For a spicier version, add chili oil or red pepper flakes.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.