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Soy Sauce Bibim Noodles Recipe

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Источник: Recommended by CookPal

  • 20 Min
  • 2 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Noodles

    • 🍜 2 servings of somyeon noodles
  • Vegetables

    • 🥒 1/2 cucumber, julienned
  • Toppings

    • Seaweed flakes, as needed
  • Sauce

    • 🍬 1 tbsp sugar
    • 🧂 4 tbsp soy sauce
    • 🧄 0.5 tbsp minced garlic
    • A pinch of ground pepper
    • 2 tbsp perilla oil
    • 🌾 1 tbsp sesame seeds

ШАГИ

1

Boil 2 servings of somyeon noodles in a pot of water.

2

When the water boils, add half a cup of cold water. Repeat this process three times.

3

Drain the noodles and rinse them under cold water. Set aside.

4

Julienne half a cucumber and set aside.

5

In a large mixing bowl, combine 1 tbsp sugar, 0.5 tbsp minced garlic, 4 tbsp soy sauce, a pinch of ground pepper, 2 tbsp perilla oil, and 1 tbsp sesame seeds to make the sauce.

6

Add the noodles to the bowl and mix well with the sauce.

7

Top the noodles with julienned cucumber and seaweed flakes.

8

Enjoy your delicious soy sauce bibim noodles!

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

  • 10g
    Белок
  • 50g
    Углеводы
  • 10g
    Жиры

💡 Советы

Use fresh somyeon noodles for the best texture.Adjust the sweetness and saltiness of the sauce to your preference.Add other toppings like boiled egg or shredded carrots for variety.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.