Steamed Chicken with Scallion Sesame Oil Sauce
Стоимость $8, сохранить $12
Источник: Recommended by CookPal
- 20 Min
- 2 Порции
- $8
Steamed Chicken with Scallion Sesame Oil Sauce
Стоимость $8, сохранить $12
Источник: Recommended by CookPal
- 20 Min
- 2 Порции
- $8
ИНГРЕДИЕНТЫ
Main
- 🍗 1 chicken thigh (300g)
- 🧅 1 scallion (green part only)
- 🌱 4 slices ginger
- 2 tbsp sake
Sauce
- 1 tbsp soy sauce
- 1 tbsp sesame oil
- 1/2 tbsp white sesame seeds
- 🧅 3 tbsp chopped scallion
ШАГИ
Trim excess fat from the chicken thigh and make several cuts into the thick parts.
Place chicken, scallion, and ginger in a microwave-safe container. Pour sake over them and cover loosely with plastic wrap. Microwave at 600W for 5 minutes until the chicken is cooked through. Let it cool slightly while covered.
Remove the chicken, scallion, and ginger from the container. Slice the chicken into bite-sized pieces.
Add the sauce ingredients (soy sauce, sesame oil, white sesame seeds, and chopped scallion) to the remaining steaming liquid in the container and mix well.
Arrange the chicken on a plate and pour the sauce over it.
ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА
На 1 порцию🔥
250
Калории
- 25gБелок
- 5gУглеводы
- 10gЖиры
💡 Советы
Use fresh scallions for a more aromatic flavor.You can substitute sake with dry white wine if unavailable.Serve with steamed rice or vegetables for a complete meal.
⚠️ Меры предосторожности
Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.