Steamed Frozen Clams with Sake

Name: Steamed Frozen Clams with Sake
Total time: 5 min
Yield: 2 Порции
Ingredients: 200g frozen clams (pre-purged); 1/2 tbsp salad oil; 🧄 1/4 tsp grated garlic; 3 tbsp sake; 1/2 tsp soy sauce; 🧅 chopped green onion, as needed

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

5 Min
2 Порции
$5

Steamed Frozen Clams with Sake

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

5 Min
2 Порции
$5

ИНГРЕДИЕНТЫ

Seafood
- 200g frozen clams (pre-purged)
Oil
- 1/2 tbsp salad oil
Seasoning
- 🧄 1/4 tsp grated garlic
- 3 tbsp sake
- 1/2 tsp soy sauce
Garnish
- 🧅 chopped green onion, as needed

ШАГИ

Heat salad oil in a pan over medium heat. Add frozen clams and grated garlic, sauté until fragrant.

Add sake, cover the pan, and steam for 3–5 minutes until the clam shells open. Drizzle soy sauce over the clams.

Plate the clams and garnish with chopped green onions.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

120

Калории

15g
Белок
3g
Углеводы
5g
Жиры

💡 Советы

Use fresh clams if available for enhanced flavor.Adjust soy sauce quantity to suit your taste and dietary needs.Pair with steamed rice or sake for a complete meal.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.