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Steamed Pork and New Onion with Mentsuyu

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Источник: Recommended by CookPal

  • 10 Min
  • 1 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Meat

    • 🐖 120g sliced pork

  • Vegetables

    • 🧅 1 new onion (150g), sliced

  • Seasoning

    • 1 tbsp mentsuyu (3x concentrated)
    • 🍬 1/2 tsp sugar
    • 💧 1 tbsp water

  • Spices

    • A pinch of shichimi togarashi

ШАГИ

1

Cut the new onion in half lengthwise, then slice into 1cm thick pieces along the grain.

2

In a microwave-safe container, mix the mentsuyu, sugar, and water. Add the pork and mix well. Place the sliced onion on top, cover loosely with plastic wrap, and microwave at 600W for 4–5 minutes until the pork is cooked.

3

Remove from the microwave, mix the contents, and serve on a plate. Optionally, sprinkle with shichimi togarashi or top with a soft-boiled egg.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 20g
    Белок
  • 15g
    Углеводы
  • 10g
    Жиры

💡 Советы

Use fresh new onions for a sweeter flavor.Adjust the amount of shichimi togarashi based on your spice tolerance.This dish pairs well with steamed rice.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.