Stir-fried Pork and Tomato with Pickled Takana

Name: Stir-fried Pork and Tomato with Pickled Takana
Total time: 10 min
Yield: 2 Порции
Ingredients: 🐖 120g sliced pork; 🍅 1/2 tomato, quartered; 20g pickled takana; 1/2 tbsp sesame oil; 1 tsp soy sauce; 4g bonito flakes; 1/2 tbsp white sesame seeds

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

10 Min
2 Порции
$8

Stir-fried Pork and Tomato with Pickled Takana

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

10 Min
2 Порции
$8

ИНГРЕДИЕНТЫ

Meat
- 🐖 120g sliced pork
Vegetables
- 🍅 1/2 tomato, quartered
Pickles
- 20g pickled takana
Oil
- 1/2 tbsp sesame oil
Seasoning
- 1 tsp soy sauce
- 4g bonito flakes
- 1/2 tbsp white sesame seeds

ШАГИ

Quarter the tomato by removing the stem and cutting it into wedges.

Heat sesame oil in a frying pan over medium heat and stir-fry the pork until its color changes.

Add the tomato and stir briefly, then mix in pickled takana and the seasoning ingredients. Stir-fry until well combined.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

15g
Белок
10g
Углеводы
15g
Жиры

💡 Советы

Use fresh tomatoes for better flavor.Pickled takana adds a unique tangy taste; adjust quantity based on preference.Serve with steamed rice for a complete meal.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.