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Stir-fried Pork Cheek with Vegetables

Стоимость $15, сохранить $10

Источник: Recommended by CookPal

  • 20 Min
  • 2 Порции
  • $15

ИНГРЕДИЕНТЫ

  • Meat

    • 200g pork cheek

  • Vegetables

    • 🧅 1/2 onion, thinly sliced
    • 100g shimeji mushrooms
    • 1/2 red bell pepper, thinly sliced

  • Oil

    • 1/2 tbsp sesame oil

  • Seasoning for Meat

    • 1 tbsp sake
    • 🍬 1 tbsp sugar
    • 1 1/2 tbsp soy sauce
    • 1/2 tbsp sesame oil
    • 🧄 1/2 tsp grated garlic
    • 1/2 tsp grated ginger

  • Garnish

    • 🧅 2 tbsp chopped green onion
    • A pinch of white sesame seeds

ШАГИ

1

Thinly slice the onion, remove the root of the shimeji mushrooms and separate them, and thinly slice the red bell pepper after removing seeds and stem.

2

In a bowl, mix the seasoning ingredients for meat (sake, sugar, soy sauce, sesame oil, garlic, ginger). Add the pork cheek and massage the marinade into the meat. Add the prepared vegetables and mix well.

3

Heat sesame oil in a frying pan over medium heat. Add the marinated meat and vegetables, stir-frying until the meat is cooked through and the vegetables are tender.

4

Serve on a plate and garnish with chopped green onion and white sesame seeds.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

350

Калории

  • 25g
    Белок
  • 20g
    Углеводы
  • 15g
    Жиры

💡 Советы

You can substitute pork cheek with pork loin or chicken thigh for a different texture.Add more vegetables like cabbage or carrots for a healthier dish.Use a non-stick pan to reduce the amount of oil needed.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.