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Stir-fried Sponge Gourd with Bacon

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

  • 10 Min
  • 2 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Vegetable

    • 1 sponge gourd, peeled and sliced
  • Meat

    • 4 slices bacon, cut into 1cm strips
  • Oil

    • 1/2 tbsp salad oil
  • Seasoning

    • 🧂 1/3 tsp salt
    • Pinch of pepper

ШАГИ

1

Peel the sponge gourd, cut it in half lengthwise, and slice thinly. Cut the bacon into 1cm wide strips.

2

Heat salad oil in a frying pan over medium heat. Add the bacon and stir-fry until browned.

3

Add the sponge gourd and stir-fry until it becomes translucent. Season with salt and pepper, then stir briefly.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

150

Калории

  • 8g
    Белок
  • 5g
    Углеводы
  • 12g
    Жиры

💡 Советы

This dish pairs well with rice or as a side for grilled meats.You can substitute sponge gourd with zucchini or cucumber for a similar texture.Adjust the pepper quantity to suit your spice preference.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.