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Strawberry Jam Roll

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Источник: Recommended by CookPal

  • 30 Min
  • 1 Порции
  • $5

ИНГРЕДИЕНТЫ

  • Bread

    • 🍞 2 slices of bread

  • Condiments

    • 🍓 2 tbsp strawberry jam
    • 🥚 1 egg
    • 🧂 A pinch of powdered sugar
    • 🧈 0.5 tbsp butter

ШАГИ

1

Flatten the slices of bread using a rolling pin.

2

Spread 1 tbsp of strawberry jam on each slice of bread.

3

Roll the bread slices tightly and place the seam side down to secure.

4

Beat the egg in a bowl and dip the rolled bread into the egg mixture.

5

Heat butter in a pan and cook the rolls, turning them frequently until golden brown.

6

Slice the rolls into bite-sized pieces and sprinkle with powdered sugar before serving.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 6g
    Белок
  • 30g
    Углеводы
  • 10g
    Жиры

💡 Советы

You can substitute strawberry jam with any other fruit jam of your choice.Serve immediately for the best taste and texture.For a healthier version, use whole-grain bread and reduce the amount of butter.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.