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Summa Borscht

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Источник: Recommended by CookPal

  • 40 Min
  • 8 Порции
  • $10

ИНГРЕДИЕНТЫ

  • Vegetables

    • 🥔 5 cups diced red potatoes
    • 🧅 1 1/4 cups green onions, chopped

  • Herbs & Spices

    • 1/3 cup chopped fresh dill

  • Liquids & Dairy

    • 💧 7 cups water
    • 🧂 4 teaspoons salt
    • 🥛 2 cups buttermilk
    • 🥛 1 cup half-and-half

ШАГИ

1

Place diced potatoes into a large saucepan and cover with water.

2

Bring to a boil over high heat, then reduce heat and simmer until potatoes are tender, about 25 minutes.

3

Stir in green onions, dill, and buttermilk, then bring back to a simmer.

4

Before serving, stir in the half-and-half.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

135

Калории

  • 5g
    Белок
  • 20g
    Углеводы
  • 4g
    Жиры

💡 Советы

Serve with diced hard-boiled eggs for an extra protein boost.Use fresh dill for the best flavor.Adjust the seasoning by adding more salt or other herbs as needed.This soup pairs well with fresh bread or rolls.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.