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Sushi Bush de Noel

Стоимость $15, сохранить $10

Источник: Recommended by CookPal

  • 50 Min
  • 4 Порции
  • $15

ИНГРЕДИЕНТЫ

  • Rice

    • 🍚 250g warm cooked rice

  • Seaweed

    • 🟩 1 sheet nori

  • Fish

    • 🐟 7 slices smoked salmon

  • Vegetables

    • 1/2 yellow bell pepper, sliced
    • 🥬 1 leaf lettuce
    • 🍅 2 cherry tomatoes

  • Seasoning

    • 🍶 1.5 tbsp vinegar
    • 🧂 1 tbsp sugar
    • 🧂 1/3 tsp salt

  • Potatoes

    • 🥔 200g potatoes, peeled and diced
    • 🧂 1/3 tsp salt
    • 🧈 10g salted butter
    • 1/2 tsp consomme powder
    • 🥫 1 tbsp mayonnaise
    • 🥛 4 tbsp milk

ШАГИ

1

Cut potatoes into 2cm cubes, rinse in water, and drain. Microwave in a covered container for 5 minutes at 600W. Mash while hot.

2

Mix mashed potatoes with salt, butter, consomme, and mayonnaise. Reserve a small portion for tomato decoration. Add milk and mix until smooth.

3

Combine vinegar, sugar, and salt in a bowl and mix well.

4

Mix warm rice with the vinegar mixture and let it cool slightly.

5

Spread rice onto nori sheet, add smoked salmon, bell pepper slices, and lettuce, then roll tightly.

6

Cut one end of the roll diagonally for chimney decoration.

7

Spread mashed potatoes around the sushi roll and chimney piece. Use a fork to create texture resembling wood grain.

8

Prepare tomato decorations by cutting cherry tomatoes and filling them with reserved mashed potatoes. Add sesame seeds and ketchup for facial details.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 10g
    Белок
  • 35g
    Углеводы
  • 8g
    Жиры

💡 Советы

Chill the mashed potatoes slightly before spreading for better texture.Use fresh ingredients for vibrant colors and flavors.Decorate carefully to enhance the festive appearance.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.