Sweet and Spicy Fried Chicken Skin

Name: Sweet and Spicy Fried Chicken Skin
Total time: 15 min
Yield: 2 Порции
Ingredients: 200g chicken skin; Enough vegetable oil for frying; 3 tbsp white sesame seeds; 2 tbsp sake; 2 tbsp mirin; 🍬 1 tbsp sugar; 2 tbsp soy sauce

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

15 Min
2 Порции
$5

Sweet and Spicy Fried Chicken Skin

Стоимость $5, сохранить $10

Источник: Recommended by CookPal

15 Min
2 Порции
$5

ИНГРЕДИЕНТЫ

Main
- 200g chicken skin
- Enough vegetable oil for frying
- 3 tbsp white sesame seeds
Seasoning
- 2 tbsp sake
- 2 tbsp mirin
- 🍬 1 tbsp sugar
- 2 tbsp soy sauce

ШАГИ

Cut the chicken skin into bite-sized pieces.

Heat vegetable oil in a pot to about 1cm depth over medium-low heat. Fry the chicken skin until golden brown and crispy, then remove.

In a frying pan, combine sake, mirin, sugar, and soy sauce. Bring to a boil, then add the fried chicken skin and coat evenly. Sprinkle with sesame seeds and mix briefly.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

15g
Белок
10g
Углеводы
20g
Жиры

💡 Советы

Serve as a snack or appetizer with a cold drink.Adjust the sweetness and saltiness of the sauce to your preference.Use fresh chicken skin for better texture and flavor.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.