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Sweet Potato Glutinous Rice Pancakes

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Источник: Recommended by CookPal

  • 20 Min
  • 3 Порции
  • $8

ИНГРЕДИЕНТЫ

  • Essential Ingredients

    • 🍠 350g sweet potato, peeled and chopped
    • 1/2 cup glutinous rice flour
    • 🧂 1/4 tsp salt
    • 🍬 1 tbsp sugar
    • 1/3 tbsp sesame oil
    • 🍯 3 tbsp honey
    • 🌰 1/3 cup sliced almonds

ШАГИ

1

Peel and chop the sweet potatoes into bite-sized pieces.

2

Place the sweet potatoes in a bowl, cover with plastic wrap, and microwave for 8–9 minutes until soft.

3

Mash the cooked sweet potatoes and mix with salt and sugar. Add glutinous rice flour and mix again.

4

Divide the mixture into portions and shape into round, flat patties.

5

Heat a pan over medium-low heat, add cooking oil, and pan-fry the patties until golden brown on both sides.

6

Drizzle sesame oil and honey over the pancakes, then sprinkle sliced almonds on top.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

  • 4g
    Белок
  • 50g
    Углеводы
  • 6g
    Жиры

💡 Советы

For extra flavor, add a pinch of cinnamon to the mixture.Store leftovers in an airtight container and reheat in a pan for a crispy texture.Use non-stick cookware to minimize cleanup.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.