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Three-Color Soboro Rice Bowl

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Источник: Recommended by CookPal

  • 30 Min
  • 2 Порции
  • $8

ИНГРЕДИЕНТЫ

  • Main Ingredients

    • 🍚 2 servings of cooked rice
    • 1 small can of spam
    • 🥚 2 eggs
    • 🥬 180g of sour kimchi
    • 🧅 1 stalk of green onion

  • Kimchi Seasoning

    • 1 tbsp vegetable oil
    • 1 tbsp sesame oil
    • 🍬 1 tbsp sugar or syrup
    • 5 tbsp kimchi juice

ШАГИ

1

Beat 2 eggs well and chop sour kimchi into bite-sized pieces. Blanch spam in hot water briefly and dice it.

2

Heat vegetable oil in a pan and scramble the eggs using chopsticks.

3

Pan-fry the diced spam until golden brown.

4

Heat vegetable oil in a pan, add chopped kimchi, kimchi juice, sugar or syrup, and stir-fry. Finish with sesame oil.

5

Place cooked rice into bowls.

6

Top the rice with stir-fried kimchi, spam, scrambled eggs, and garnish with chopped green onion.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

450

Калории

  • 20g
    Белок
  • 50g
    Углеводы
  • 15g
    Жиры

💡 Советы

Use leftover rice to save time.Adjust the seasoning of the kimchi to suit your taste.Blanch spam to reduce its saltiness.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.