Wiener and Cabbage Cheese Hot Pot

Name: Wiener and Cabbage Cheese Hot Pot
Total time: 15 min
Yield: 2 Порции
Ingredients: 4 wieners; 🥬 150g shredded cabbage; 🧀 50g Camembert cheese; Black pepper to taste; 🍅 1.5 cups tomato juice; 1 tsp consomme powder; 1 tsp soy sauce

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

15 Min
2 Порции
$8

Wiener and Cabbage Cheese Hot Pot

Стоимость $8, сохранить $5

Источник: Recommended by CookPal

15 Min
2 Порции
$8

ИНГРЕДИЕНТЫ

Main
- 4 wieners
- 🥬 150g shredded cabbage
- 🧀 50g Camembert cheese
- Black pepper to taste
A
- 🍅 1.5 cups tomato juice
- 1 tsp consomme powder
- 1 tsp soy sauce

ШАГИ

Make diagonal cuts on the wieners and dice the Camembert cheese.

Add ingredients from category A and wieners to a pot, bring to a boil, then add cabbage and mix well. Place Camembert cheese on top, cover, and turn off the heat.

Once the Camembert cheese has melted, sprinkle black pepper and serve.

ПИТАТЕЛЬНЫЕ ВЕЩЕСТВА

На 1 порцию

🔥

250

Калории

15g
Белок
10g
Углеводы
15g
Жиры

💡 Советы

You can add mushrooms like eringi or button mushrooms for extra flavor.Camembert cheese is low-carb, so feel free to increase the amount if desired.Pair this dish with crusty bread or rice for a more filling meal.

⚠️ Меры предосторожности

Этот рецепт предназначен только для вдохновения. Конкретное применение должно быть адаптировано согласно индивидуальным особенностям.