
Aori Squid Karaage
Maliyet $10, kaydet $15
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
Aori Squid Karaage
Maliyet $10, kaydet $15
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $10
MALZEMELER
Main
- 🦑 1 squid (200g)
- 3 tbsp potato starch
- Enough salad oil for frying
- 🍋 2 lemon slices
Seasoning
- 1 tbsp sake
- 1 tbsp soy sauce
- 1 piece grated ginger
ADIMLAR
Grate the ginger.
Prepare the squid by cutting it open, removing cartilage, guts, and washing thoroughly. Cut the tentacles and body into bite-sized pieces.
Separate the fins and tentacles, and cut them into manageable pieces.
Marinate the squid pieces with sake, soy sauce, and ginger in a bowl for 5 minutes. Coat with potato starch.
Heat salad oil to 170°C in a pot, and fry the squid pieces until golden brown.
Serve the fried squid with lemon slices on the side.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
250
Kalori
- 20gProtein
- 15gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use fresh squid for the best texture and flavor.Serve immediately for maximum crispiness.Pair with a light dipping sauce or garnish for added taste.
⚠️ Önlemler
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