
Avocado Pickled in Shirodashi
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 1 Porsiyon Sayısı
- $5
Avocado Pickled in Shirodashi
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 1 Porsiyon Sayısı
- $5
MALZEMELER
Vegetable
- 🥑 1 avocado
Seasoning
- 1 1/2 tbsp shirodashi
- 🍋 1/2 tbsp lemon juice
- 💧 1 tbsp water
ADIMLAR
1
Cut the avocado lengthwise, remove the seed, peel the skin, and slice into 8mm thick pieces.
2
In a bowl, mix shirodashi, lemon juice, and water. Add the avocado slices and gently mix. Let it sit for 10 minutes.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
150
Kalori
- 2gProtein
- 8gKarbonhidratlar
- 12gYağlar
💡 İpuçları
You can substitute lemon juice with vinegar or ponzu sauce.Ensure the shirodashi used is not overly salty; adjust water accordingly.This dish is best served fresh but can be stored in the fridge for a few hours.
⚠️ Önlemler
Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.