
Bean Sprout and Shiso Vinegar Miso Salad
Maliyet $3.5, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $3.5
Bean Sprout and Shiso Vinegar Miso Salad
Maliyet $3.5, kaydet $5
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $3.5
MALZEMELER
Vegetables
- 1 bag bean sprouts
- 2 shiso leaves, thinly sliced
Seasoning
- 1 tsp white sesame seeds
- 1 tsp sugar
- 1 tsp vinegar
- 1 tbsp miso
ADIMLAR
Thinly slice the shiso leaves. Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 3 minutes. Let cool slightly.
In a bowl, mix the sugar, vinegar, and miso. Add the bean sprouts and shiso leaves, then mix well. Transfer to a serving dish and sprinkle with sesame seeds.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
50
Kalori
- 2gProtein
- 6gKarbonhidratlar
- 1gYağlar
💡 İpuçları
This dish is best served fresh but can be stored in the fridge for up to 1 day.You can substitute shiso leaves with fresh basil for a different flavor profile.Adjust the sugar and vinegar ratio to suit your taste preferences.
⚠️ Önlemler
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