Beef Kalbi with Green Onion Sauce

Name: Beef Kalbi with Green Onion Sauce
Total time: 15 min
Yield: 2 Porsiyon Sayısı
Ingredients: 🥩 150g beef kalbi; 🧂 Pinch of salt and pepper; 1/2 tbsp salad oil; 🧅 4 tbsp chopped green onion; 💧 2 tbsp water; 🍬 1/2 tsp sugar; 1/2 tbsp miso; 1/2 tbsp gochujang; 🧄 1/2 tsp grated garlic; 1/2 tsp grated ginger; 1/2 tbsp sesame oil; 🌰 1/2 tbsp toasted sesame seeds

Paylaş

Maliyet $10, kaydet $5

Kaynak: Recommended by CookPal

15 Min
2 Porsiyon Sayısı
$10

Beef Kalbi with Green Onion Sauce

Paylaş

Maliyet $10, kaydet $5

Kaynak: Recommended by CookPal

15 Min
2 Porsiyon Sayısı
$10

MALZEMELER

Main
- 🥩 150g beef kalbi
- 🧂 Pinch of salt and pepper
- 1/2 tbsp salad oil
Green Onion Sauce
- 🧅 4 tbsp chopped green onion
- 💧 2 tbsp water
- 🍬 1/2 tsp sugar
- 1/2 tbsp miso
- 1/2 tbsp gochujang
- 🧄 1/2 tsp grated garlic
- 1/2 tsp grated ginger
- 1/2 tbsp sesame oil
- 🌰 1/2 tbsp toasted sesame seeds

ADIMLAR

Mix all the ingredients for the green onion sauce in a bowl.

Season the beef with a pinch of salt and pepper.

Heat salad oil in a frying pan over medium heat and cook the beef until browned on both sides and fully cooked.

Plate the beef and generously pour the green onion sauce over it.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

350

Kalori

25g
Protein
10g
Karbonhidratlar
20g
Yağlar

💡 İpuçları

Pair with steamed rice for a complete meal.Adjust the amount of gochujang for desired spiciness.Use fresh green onions for a vibrant flavor.

⚠️ Önlemler

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