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Beef Steak with Balsamic Sauce

Maliyet $15, kaydet $10

Kaynak: Recommended by CookPal

  • 15 Min
  • 1 Porsiyon Sayısı
  • $15

MALZEMELER

  • Meat

    • 🥩 200g sirloin steak

  • Vegetables

    • 🧄 1 clove garlic, sliced
    • 1/2 pack baby leaf greens
    • 🍋 1/4 lemon, cut into wedges

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1 tbsp salad oil

  • Sauce

    • 1 tbsp soy sauce
    • 2 tbsp balsamic vinegar
    • 🧈 10g salted butter

ADIMLAR

1

Season the beef with salt and pepper. Slice the garlic thinly and cut the lemon into wedges.

2

Heat salad oil and garlic in a frying pan. Add the beef and cook over medium heat until browned on one side, then flip and cook the other side. Remove the beef from the pan.

3

Add the sauce ingredients (soy sauce, balsamic vinegar, butter) to the pan and simmer over medium heat while stirring until thickened. Plate the beef with baby leaf greens and lemon wedges, then pour the balsamic sauce over the beef.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

450

Kalori

  • 35g
    Protein
  • 5g
    Karbonhidratlar
  • 30g
    Yağlar

💡 İpuçları

Use fresh baby leaf greens for a vibrant presentation.Pair this dish with a glass of red wine for a complete dining experience.Adjust the amount of balsamic vinegar to suit your taste preference.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.