CookPal AI
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Bok Choy Doenjang Soup

Maliyet $7, kaydet $4

Kaynak: Recommended by CookPal

  • 20 Min
  • 2 Porsiyon Sayısı
  • $7

MALZEMELER

  • Vegetables

    • 청경채 200g
    • 🧅 양파 1/2개 (채 썬 것)

  • Seasonings

    • 된장 1큰술
    • 🧄 다진 마늘 1작은술
    • 🧂 소금 약간

  • Base Ingredients

    • 💧 물 4컵

ADIMLAR

1

Wash the bok choy, trim the bottom, and cut it into bite-sized pieces.

2

Bring water to a boil in a pot, then dissolve the doenjang to create the base broth flavor.

3

Add sliced onion and minced garlic, and boil over medium heat for 5 minutes.

4

Add the bok choy and simmer for 3 more minutes, seasoning with salt to taste.

5

Remove the soup from the heat, let it cool slightly, and serve.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

60

Kalori

  • 4g
    Protein
  • 8g
    Karbonhidratlar
  • 2g
    Yağlar

💡 İpuçları

Doenjang soup promotes digestion and helps warm your body.Adjust the cooking time to preserve the green color of the bok choy.Since the saltiness of doenjang can vary, taste before adding additional salt.

⚠️ Önlemler

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