
Cabbage and Shirasu Salt Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $5
Cabbage and Shirasu Salt Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Seafood
- 20g dried shirasu
Vegetables
- 🥬 200g cabbage
Seasoning
- Pinch of white sesame seeds
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1/2 tsp chicken stock powder
- 🧄 1/2 tsp grated garlic
- 1 tbsp sesame oil
ADIMLAR
Boil water in a pot, add cabbage, and cook over medium heat for about 3 minutes until tender. Rinse under cold water, drain, and cut into bite-sized pieces.
In a bowl, mix the seasoning ingredients (marked ☆). Add the cabbage and dried shirasu, and toss well.
Serve on a plate and sprinkle with white sesame seeds.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
120
Kalori
- 6gProtein
- 8gKarbonhidratlar
- 7gYağlar
💡 İpuçları
This salad pairs well with grilled fish or rice dishes.You can substitute shirasu with other small dried fish or omit it for a vegetarian version.Prepare the salad fresh to enjoy its crisp texture.
⚠️ Önlemler
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