CookPal AI
recipe image

Cabbage and Tuna Sesame Vinegar Salad

Maliyet $3, kaydet $5

Kaynak: Recommended by CookPal

  • 5 Min
  • 2 Porsiyon Sayısı
  • $3

MALZEMELER

  • Vegetables

    • 🥬 2 leaves (150g) cabbage
  • Seafood

    • 🐟 1 can (70g) tuna
  • Seasoning

    • 🍬 1/2 tsp sugar
    • 🍶 1 tsp vinegar
    • 🧂 1 tsp soy sauce
    • 🌰 1 tbsp ground sesame seeds

ADIMLAR

1

Place the cabbage in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain excess water and cut into 5mm strips.

2

In a bowl, mix together the sugar, vinegar, soy sauce, and ground sesame seeds.

3

Add the cabbage and canned tuna (including the liquid) to the bowl and mix thoroughly.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

120

Kalori

  • 10g
    Protein
  • 5g
    Karbonhidratlar
  • 7g
    Yağlar

💡 İpuçları

This dish can be stored in the fridge for up to 2 days.You can substitute canned tuna with shredded chicken or tofu for variety.Adjust the amount of vinegar and sugar to suit your taste preference.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.