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Carrot and Cod Roe Stir-fry

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 5 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Vegetable

    • 🥕 1 carrot, julienned

  • Seafood

    • 1 cod roe, skin removed

  • Oil

    • 2 tsp sesame oil

  • Seasoning

    • 1 tsp soy sauce
    • 1 tsp mirin
    • 1 tsp sake

ADIMLAR

1

Julienne the carrot and remove the skin from the cod roe.

2

Heat sesame oil in a frying pan over medium heat and stir-fry the carrot until softened.

3

Add the cod roe and seasonings (soy sauce, mirin, sake). Stir until the cod roe changes color and is cooked through.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

150

Kalori

  • 10g
    Protein
  • 8g
    Karbonhidratlar
  • 7g
    Yağlar

💡 İpuçları

This dish pairs well with steamed rice or as a side for a Japanese-style meal.You can substitute cod roe with other types of roe for a different flavor.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.