Carrot Salad with Yuzu Kosho

Name: Carrot Salad with Yuzu Kosho
Total time: 10 min
Yield: 2 Porsiyon Sayısı
Ingredients: 🥕 1 carrot (150g), julienned; A pinch of white sesame seeds; 🍬 1/2 tsp sugar; 1 tbsp vinegar; 🧂 1/4 tsp salt; 1/2 tbsp sesame oil; 1/2 tsp yuzu kosho

Paylaş

Maliyet $3, kaydet $5

Kaynak: Recommended by CookPal

10 Min
2 Porsiyon Sayısı
$3

Carrot Salad with Yuzu Kosho

Paylaş

Maliyet $3, kaydet $5

Kaynak: Recommended by CookPal

10 Min
2 Porsiyon Sayısı
$3

MALZEMELER

Vegetable
- 🥕 1 carrot (150g), julienned
Seasoning
- A pinch of white sesame seeds
- 🍬 1/2 tsp sugar
- 1 tbsp vinegar
- 🧂 1/4 tsp salt
- 1/2 tbsp sesame oil
- 1/2 tsp yuzu kosho

ADIMLAR

Julienne the carrot into thin strips.

In a bowl, mix the seasonings (sugar, vinegar, salt, sesame oil, yuzu kosho). Add the julienned carrot and toss well.

Plate the salad and sprinkle white sesame seeds on top.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

Kalori

1g
Protein
8g
Karbonhidratlar
5g
Yağlar

💡 İpuçları

For added crunch, chill the carrot in ice water before mixing.Adjust the amount of yuzu kosho to suit your spice preference.This salad pairs well with grilled fish or rice dishes.

⚠️ Önlemler

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