CookPal AI
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Cheongpomuk Seaweed Salad

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 10 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Main Ingredients

    • 1 pack cheongpomuk
    • 1 sheet seaweed

  • Seasonings

    • 1.5 tbsp soy sauce
    • 1.5 tbsp perilla oil
    • 🧂 1 tsp salt
    • 🍬 a pinch of sugar
    • a pinch of sesame seeds

ADIMLAR

1

Rinse the cheongpomuk under water and cut it into appropriate sizes.

2

Boil the cheongpomuk in hot water until it turns transparent, usually around 2 minutes.

3

Drain the cheongpomuk and rinse briefly under cold water. Place it in a bowl and mix gently with soy sauce, perilla oil, salt, sugar, and sesame seeds.

4

Crumble the seasoned seaweed and mix it into the cheongpomuk salad. Serve immediately.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

150

Kalori

  • 3g
    Protein
  • 10g
    Karbonhidratlar
  • 5g
    Yağlar

💡 İpuçları

Cheongpomuk is a low-calorie ingredient, making it ideal for light meals.Use freshly crumbled seaweed for a more aromatic flavor.Adjust seasoning to taste, especially salt and sugar.

⚠️ Önlemler

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