
Cilantro Spring Vermicelli Salad
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 20 Min
- 2 Porsiyon Sayısı
- $8
Cilantro Spring Vermicelli Salad
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 20 Min
- 2 Porsiyon Sayısı
- $8
MALZEMELER
Main Ingredients
- 30g vermicelli
- 🍤 6 peeled shrimp (90g)
- 30g cilantro
- 🧅 1/6 red onion, thinly sliced
- 🍅 4 cherry tomatoes, quartered
- 🥜 2 tbsp peanuts, chopped
Dressing
- 1 tbsp fish sauce
- 🧂 1/2 tbsp sugar
- 🍋 1 tbsp lemon juice
- 2 tsp sliced chili
- 1/2 tbsp sesame oil
ADIMLAR
Cut cilantro into 2cm pieces. Thinly slice red onion and soak in water, then drain. Quarter cherry tomatoes. Chop peanuts.
Boil water in a pot, cook vermicelli for about 2 minutes, drain, and cut into manageable lengths.
Reboil water in the same pot, cook peeled shrimp briefly, then drain.
Mix dressing ingredients in a bowl. Add all ingredients except peanuts and toss well.
Plate the salad and sprinkle chopped peanuts on top.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
180
Kalori
- 15gProtein
- 12gKarbonhidratlar
- 6gYağlar
💡 İpuçları
Use fresh cilantro for maximum aroma.Adjust chili quantity to suit your spice tolerance.This salad pairs well with grilled meats or seafood.
⚠️ Önlemler
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