Cucumber and Natto Mozuku Vinegar Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 5 Min
- 1 Porsiyon Sayısı
- $5
Cucumber and Natto Mozuku Vinegar Salad
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 5 Min
- 1 Porsiyon Sayısı
- $5
MALZEMELER
Fermented Foods
- 1 pack natto with sauce
- 1 pack mozuku in vinegar
Vegetables
- 🥒 1 cucumber (100g)
Seasonings
- 1 tsp concentrated noodle sauce
- 1/3 tsp grated ginger
ADIMLAR
1
Cut off both ends of the cucumber, then use a rolling pin to lightly smash it. Cut into bite-sized pieces.
2
In a bowl, mix the natto with its sauce. Add the remaining ingredients and toss everything together.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
150
Kalori
- 10gProtein
- 15gKarbonhidratlar
- 5gYağlar
💡 İpuçları
Add shiso leaves or myoga for extra aroma and flavor.This dish pairs well as a side or appetizer.Use fresh cucumber for the best crunch.
⚠️ Önlemler
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