
Durup Beef Bibimbap
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 30 Min
- 1 Porsiyon Sayısı
- $8
Durup Beef Bibimbap
Maliyet $8, kaydet $5
Kaynak: Recommended by CookPal
- 30 Min
- 1 Porsiyon Sayısı
- $8
MALZEMELER
Essential Ingredients
- 5 durup shoots
- 100g ground beef
- 🍚 1 bowl cooked rice
Durup Seasoning
- 🧂 a pinch of salt
- 1/2 tbsp sesame oil
Beef Seasoning
- 1 tbsp soy sauce
- 🧄 1/2 tbsp minced garlic
- 1 tbsp cooking wine
- 🍬 1/3 tbsp sugar
- 1/2 tbsp sesame oil
- a pinch of sesame seeds
Bibimbap Sauce
- 1 tbsp gochujang
- 1 tbsp oligosaccharide
- 1/2 tbsp sesame oil
ADIMLAR
Clean the durup shoots and prepare them for cooking.
Blanch the durup shoots in boiling water with a pinch of salt for 20 seconds.
Rinse the blanched durup in cold water, squeeze out excess water, and season with durup seasoning ingredients.
Season the ground beef with beef seasoning ingredients.
Prepare the bibimbap sauce by mixing all sauce ingredients in a bowl.
Heat a pan with oil and stir-fry the seasoned ground beef until cooked.
Assemble the bibimbap by layering rice, stir-fried beef, seasoned durup, and bibimbap sauce in a bowl.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
450
Kalori
- 20gProtein
- 50gKarbonhidratlar
- 15gYağlar
💡 İpuçları
Durup shoots are a seasonal ingredient; substitute with asparagus if unavailable.Use freshly cooked rice for better texture.Adjust the bibimbap sauce to your preferred level of sweetness or spiciness.
⚠️ Önlemler
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