Easy Pressure Cooker Potatoes
Maliyet $5, kaydet $15
Kaynak: Recommended by CookPal
- 20 Min
- 8 Porsiyon Sayısı
- $5
Easy Pressure Cooker Potatoes
Maliyet $5, kaydet $15
Kaynak: Recommended by CookPal
- 20 Min
- 8 Porsiyon Sayısı
- $5
MALZEMELER
Liquid
- 💧 2 cups water
Vegetables
- 🥔 8 russet potatoes, scrubbed
ADIMLAR
Pour water into the bottom of a pressure cooker (such as Presto). Place a trivet into the pressure cooker and turn the heat on high.
Place potatoes in a single layer in the pressure cooker and lock the lid.
Cook over high heat until the pressure regulator reaches 15 psi, about 5 to 10 minutes. Remove from heat.
Allow pressure to drop naturally, approximately 10 minutes. Unlock and remove lid.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
224
Kalori
- 6gProtein
- 51gKarbonhidratlar
- 0gYağlar
💡 İpuçları
For fluffier texture, let the potatoes rest for a few minutes after removing from the pressure cooker.To save time, prepare multiple batches and refrigerate for later use.If cutting the potatoes, handle them gently while they are hot to avoid breaking.
⚠️ Önlemler
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