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Eggplant Melty Pizza

Maliyet $8, kaydet $12

Kaynak: Recommended by CookPal

  • 15 Min
  • 2 Porsiyon Sayısı
  • $8

MALZEMELER

  • Vegetables

    • 🍆 2 eggplants

  • Meat

    • 2 slices ham

  • Condiments

    • 2 tbsp ketchup
    • 1 tbsp cooking wine

  • Oils

    • 2 tbsp olive oil

  • Cheese

    • to taste pizza cheese

  • Herbs

    • to taste chopped parsley

ADIMLAR

1

Cut the eggplants in half lengthwise and score the cut side in a grid pattern about 1cm deep.

2

Dice the ham into 5mm cubes. Mix the ham and ketchup in a bowl.

3

Heat olive oil in a frying pan over medium heat. Place the eggplants cut side down and cook until browned, then flip them over.

4

Add cooking wine to the pan, cover with a lid, and steam the eggplants on low heat for 4–5 minutes until tender.

5

Remove the lid and top the eggplants with the ham mixture and pizza cheese. Cover again and let the cheese melt using residual heat. Garnish with parsley before serving.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 12g
    Protein
  • 15g
    Karbonhidratlar
  • 18g
    Yağlar

💡 İpuçları

Use fresh eggplants for the best texture and flavor.You can substitute ham with turkey or a vegetarian alternative.Serve immediately for the best melty cheese experience.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.