
Fluffy Egg Rice Bowl
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Fluffy Egg Rice Bowl
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Main
- 🍚 2 bowls (400g) cooked rice
- 🥚 4 eggs
- 🧅 1/2 onion (100g), thinly sliced
- 1g shredded nori
Seasoning
- 1 tbsp mirin
- 1 1/2 tbsp white dashi
- 💧 150ml water
ADIMLAR
Slice the onion into thin strips (5mm width).
Lightly beat the eggs in a bowl to make beaten eggs.
In a small frying pan, combine the seasoning ingredients (mirin, white dashi, water) and onion. Heat over medium heat until boiling.
Cover with a lid and simmer over low heat for about 5 minutes.
Remove the lid and pour half of the beaten eggs into the pan. Cover again and cook for about 1 minute.
Remove the lid and pour the remaining beaten eggs into the pan. Cook over low heat for 1-2 minutes until desired firmness.
Serve half of the cooked rice in a bowl, top with half of the egg mixture, and sprinkle shredded nori. Repeat for the second serving.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
400
Kalori
- 15gProtein
- 50gKarbonhidratlar
- 10gYağlar
💡 İpuçları
Use fresh eggs for the best flavor and texture.Adjust the amount of white dashi to suit your taste preference.Serve with a side of pickled vegetables for a complete meal.
⚠️ Önlemler
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