
Fried Daikon and Chicken in Sauce
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $8
Fried Daikon and Chicken in Sauce
Maliyet $8, kaydet $12
Kaynak: Recommended by CookPal
- 30 Min
- 2 Porsiyon Sayısı
- $8
MALZEMELER
Main Ingredients
- 🍗 1 piece (250g) chicken thigh
- 6cm (162g) daikon
- 🧂 Pinch of salt
- 1 tbsp potato starch
- Vegetable oil, as needed
Sauce Ingredients
- 2 tbsp concentrated soy sauce (3x)
- 1 tbsp vinegar
- 💧 50cc water
Garnish
- 🧅 Chopped green onion, as needed
ADIMLAR
Cut the daikon into quarters lengthwise, then slice into 1.5cm pieces. Pat dry with paper towels.
Cut the chicken into bite-sized pieces, sprinkle with salt, and coat with potato starch.
Mix the sauce ingredients (soy sauce, vinegar, and water) in a tray.
Heat 3cm of vegetable oil in a pot to 170°C. Fry the daikon for 3–4 minutes, then remove. Fry the chicken for 4–5 minutes until cooked through, then remove.
While still hot, mix the fried daikon and chicken in the sauce tray. Let sit for 5 minutes.
Plate the dish and garnish with chopped green onion.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 25gProtein
- 20gKarbonhidratlar
- 15gYağlar
💡 İpuçları
Use fresh daikon for the best texture and flavor.Adjust the sauce ingredients to suit your taste preferences.Serve with steamed rice for a complete meal.
⚠️ Önlemler
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