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Green Beans with Miso Butter Stir-fry

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 10 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Vegetables

    • 🌱 6 green beans
  • Cooking Oil

    • 1/2 tbsp salad oil
  • Dairy

    • 🧈 10g salted butter
  • Seasoning

    • A pinch of white sesame seeds
  • Miso Sauce

    • 1/2 tbsp sake
    • 1/2 tbsp mirin
    • 1/2 tbsp miso

ADIMLAR

1

Trim the ends of the green beans and cut them into 4cm pieces.

2

Mix sake, mirin, and miso in a bowl to prepare the miso sauce.

3

Heat salad oil in a frying pan over medium heat and stir-fry the green beans for about 2 minutes until tender.

4

Add butter and miso sauce to the pan, and stir-fry until the liquid evaporates.

5

Serve on a plate and sprinkle with white sesame seeds.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

150

Kalori

  • 3g
    Protein
  • 7g
    Karbonhidratlar
  • 10g
    Yağlar

💡 İpuçları

Use fresh green beans for the best texture and flavor.Adjust the amount of miso sauce to suit your taste preferences.Pair this dish with steamed rice for a complete meal.

⚠️ Önlemler

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