
Grilled Pacific Saury and Autumn Vegetables with Cheese
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 40 Min
- 2 Porsiyon Sayısı
- $12
Grilled Pacific Saury and Autumn Vegetables with Cheese
Maliyet $12, kaydet $8
Kaynak: Recommended by CookPal
- 40 Min
- 2 Porsiyon Sayısı
- $12
MALZEMELER
Fish
- 🐟 220g Pacific saury fillets
Vegetables
- 🍆 160g eggplant, chopped
- 🍄 100g shimeji mushrooms
Seasoning
- 🧂 Pinch of salt and pepper
Cheese / Dairy
- 🧀 30g shredded pizza cheese
Sauce
- 🍅 200g canned chopped tomatoes
- 🧂 1/3 tsp salt
- 1 tbsp olive oil
ADIMLAR
Cut the Pacific saury fillets into bite-sized pieces.
Trim the eggplant and cut it into bite-sized pieces. Separate the shimeji mushrooms into small clusters.
Mix the canned tomatoes, salt, and olive oil in a bowl to prepare the sauce.
Place the eggplant and shimeji mushrooms in a heatproof dish. Pour the sauce over the vegetables, then layer the Pacific saury on top. Sprinkle with salt and pepper, and add shredded pizza cheese.
Bake in a preheated oven at 200°C for about 25 minutes, until the vegetables are tender and the cheese is golden brown.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
350
Kalori
- 25gProtein
- 15gKarbonhidratlar
- 20gYağlar
💡 İpuçları
Serve with a side of crusty bread or rice for a complete meal.You can substitute Pacific saury with mackerel or salmon if unavailable.For a vegetarian version, replace the fish with tofu or additional vegetables.
⚠️ Önlemler
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