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Hanpen and Egg Stir-fry

Maliyet $2.5, kaydet $5

Kaynak: Recommended by CookPal

  • 5 Min
  • 1 Porsiyon Sayısı
  • $2.5

MALZEMELER

  • Main

    • 1 piece hanpen (60g)
    • 🥚 1 beaten egg
  • Oil

    • 1 tsp salad oil

ADIMLAR

1

Cut the hanpen into quarters.

2

Heat salad oil in a frying pan and add the hanpen. Cook each side for 1–2 minutes until golden brown.

3

Pour the beaten egg into the pan and stir-fry until the egg is fully set.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

150

Kalori

  • 10g
    Protein
  • 5g
    Karbonhidratlar
  • 10g
    Yağlar

💡 İpuçları

Hanpen is a Japanese fish cake that can be substituted with other mild fish cakes if unavailable.Serve immediately for the best texture and flavor.Pair with a light soy sauce dip for added taste.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.