CookPal AI
recipe image

Ito Konnyaku Pork Kimchi Stir-fry

Maliyet $5, kaydet $10

Kaynak: Recommended by CookPal

  • 15 Min
  • 2 Porsiyon Sayısı
  • $5

MALZEMELER

  • Vegetables

    • 160g ito konnyaku
  • Meat

    • 100g sliced pork belly
  • Condiments

    • 100g kimchi
    • 1 tsp salad oil

ADIMLAR

1

Boil water in a pot, add ito konnyaku, blanch briefly, and cut into bite-sized lengths.

2

Cut pork belly into bite-sized pieces.

3

Heat salad oil in a frying pan over medium heat and add pork. Stir-fry until the pork changes color.

4

Add ito konnyaku and kimchi to the pan and stir-fry for about 1 minute.

BESİN DEĞERLERİ

1 Porsiyon Başına

🔥

250

Kalori

  • 15g
    Protein
  • 10g
    Karbonhidratlar
  • 18g
    Yağlar

💡 İpuçları

Ito konnyaku is a low-carb ingredient, making this dish suitable for keto diets.Serve with steamed rice for a more filling meal.Use fresh kimchi for a more vibrant flavor.

⚠️ Önlemler

Bu tarif yalnızca ilham amaçlıdır. Belirli kullanım bireysel farklılıklara göre ayarlanmalıdır.