
Kabocha Kinpira
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $5
Kabocha Kinpira
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 10 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Vegetable
- 🎃 1/8 kabocha squash, thinly sliced
Oil
- 1 tbsp sesame oil
Seasoning
- 🌰 1 tsp toasted sesame seeds
- 🍬 1 tsp sugar
- 🧂 1 tbsp soy sauce
ADIMLAR
1
Thinly slice the kabocha squash.
2
Heat sesame oil in a frying pan over medium heat and add the kabocha slices. Cook for 3–4 minutes.
3
Add sugar and soy sauce to the pan, mix well, and stir-fry for about 1 minute.
4
Sprinkle toasted sesame seeds on top before serving.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
120
Kalori
- 2gProtein
- 10gKarbonhidratlar
- 7gYağlar
💡 İpuçları
Use fresh kabocha squash for better texture and flavor.This dish pairs well with steamed rice or as a bento side.Store leftovers in the fridge for up to 2 days.
⚠️ Önlemler
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