
Komatsuna and Clam Soup
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
Komatsuna and Clam Soup
Maliyet $5, kaydet $10
Kaynak: Recommended by CookPal
- 15 Min
- 2 Porsiyon Sayısı
- $5
MALZEMELER
Seafood
- 🦪 100g clams (purged)
Vegetables
- 2 stalks komatsuna
Condiments
- 1 tbsp sake
- 1 tsp soy sauce
- 1 tsp sesame oil
Liquids
- 💧 300ml water
ADIMLAR
Cut off the roots of the komatsuna and slice into 3cm pieces.
Add clams, sake, soy sauce, and water to a pot. Cover and bring to a boil. Shake the pot gently until the clams open, then add the komatsuna and simmer for 2–3 minutes over medium heat until softened.
Drizzle sesame oil over the soup and serve in bowls.
BESİN DEĞERLERİ
1 Porsiyon Başına🔥
120
Kalori
- 10gProtein
- 5gKarbonhidratlar
- 3gYağlar
💡 İpuçları
You can add glass noodles for extra texture and a more filling dish.Use fresh clams for the best flavor and ensure they are properly purged before cooking.This soup pairs well with steamed rice for a complete meal.
⚠️ Önlemler
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